OC1C(O)C(OC2=CC=CC(CCC(O)=O)=C2)OC(C1O)C(O)=O

InChIKey=YFLHDBYZUJBQGB-UHFFFAOYSA-N

C15H18O9

342.3

Organic compounds

Organic oxygen compounds

Organooxygen compounds

Carbohydrates and carbohydrate conjugates

Glycosyl compounds

Phenolic glycosides

O-glucuronides Hexoses Phenylpropanoic acids O-glycosyl compounds Phenoxy compounds Phenol ethers Beta hydroxy acids and derivatives Dicarboxylic acids and derivatives Pyrans Oxanes Secondary alcohols Polyols Acetals Carboxylic acids Oxacyclic compounds Hydrocarbon derivatives Carbonyl compounds Organic oxides

Aromatic heteromonocyclic compounds

Phenolic glycoside - 1-o-glucuronide - O-glucuronide - Glucuronic acid or derivatives - Hexose monosaccharide - O-glycosyl compound - 3-phenylpropanoic-acid - Phenoxy compound - Phenol ether - Beta-hydroxy acid - Hydroxy acid - Pyran - Oxane - Benzenoid - Dicarboxylic acid or derivatives - Monocyclic benzene moiety - Monosaccharide - Secondary alcohol - Acetal - Organoheterocyclic compound - Oxacycle - Carboxylic acid - Carboxylic acid derivative - Polyol - Carbonyl group - Hydrocarbon derivative - Organic oxide - Alcohol - Aromatic heteromonocyclic compound

This compound belongs to the class of organic compounds known as phenolic glycosides. These are organic compounds containing a phenolic structure attached to a glycosyl moiety. Some examples of phenolic structures include lignans, and flavonoids. Among the sugar units found in natural glycosides are D-glucose, L-Fructose, and L rhamnose.

Not available