Compound Identification
SMILES
CCCCCCCCCCCCCCCCOCC(O[C@@H]1O[C@H](CO[C@@H]2O[C@H](COC(=O)CC(O)CCCCCCCC=CCCCCCCCC)[C@@H](O)[C@H](O)[C@H]2O)[C@@H](O)[C@H](O)[C@H]1O)C(=O)C(O)CC(O)CCCCCCCC=CCCCCCCCC
InChIKey
InChIKey=YEHBMONJBQUYQI-JEMPYODTSA-N
Formula
C71H132O17
Mass
1257.82
Taxonomic Classification
Taxonomy Tree
-
Kingdom
Organic compounds
-
Superclass
Lipids and lipid-like molecules
- Class Saccharolipids
-
Superclass
Lipids and lipid-like molecules
Kingdom
Organic compounds
Superclass
Lipids and lipid-like molecules
Class
Saccharolipids
Subclass
Not available
Intermediate Tree Nodes
Not available
Direct Parent
Saccharolipids
Alternative Parents
Oligosaccharides Long-chain fatty alcohols Alkyl glycosides O-glycosyl compounds Beta hydroxy acids and derivatives Fatty acid esters Acyloins Oxanes Alpha-hydroxy ketones Carboxylic acid esters Secondary alcohols Dialkyl ethers Oxacyclic compounds Acetals Polyols Monocarboxylic acids and derivatives Hydrocarbon derivatives Organic oxides Aldehydes
Molecular Framework
Aliphatic heteromonocyclic compounds
Substituents
Oligosaccharide - Saccharolipid - Fatty acyl glycoside - Long chain fatty alcohol - Alkyl glycoside - Glycosyl compound - O-glycosyl compound - Fatty alcohol - Fatty acid ester - Beta-hydroxy acid - Oxane - Fatty acyl - Acyloin - Hydroxy acid - Alpha-hydroxy ketone - Carboxylic acid ester - Ketone - Secondary alcohol - Acetal - Oxacycle - Carboxylic acid derivative - Organoheterocyclic compound - Dialkyl ether - Ether - Polyol - Monocarboxylic acid or derivatives - Carbonyl group - Alcohol - Aldehyde - Organic oxide - Hydrocarbon derivative - Organooxygen compound - Organic oxygen compound - Aliphatic heteromonocyclic compound
Description
This compound belongs to the class of organic compounds known as saccharolipids. These are compounds in which fatty acids are linked directly to a sugar backbone, forming structures that are compatible with membrane bilayers. In the saccharolipids, a sugar substitutes for the glycerol backbone that is present in glycerolipids and glycerophospholipids. The most familiar saccharolipids contain an acylated glucosamine. In contrast to others glycolipids, the fatty acid is not glycosidically linked to the sugar moiety.
External Descriptors
Not available