OC([C@@H]1O[C@H](OC2=CC=CC=C2C=O)[C@@H](O)[C@H](O)[C@H]1O)[C@]1(O)COC[C@@H](O)[C@@H]1O

InChIKey=XJBZRJGVBALMQY-FMMDMBCJSA-N

C18H24O11

416.379

Organic compounds

Organic oxygen compounds

Organooxygen compounds

Carbohydrates and carbohydrate conjugates

Glycosyl compounds

Phenolic glycosides

O-glycosyl compounds Phenoxy compounds Phenol ethers Benzoyl derivatives Benzaldehydes Oxanes Monosaccharides Tertiary alcohols Secondary alcohols Polyols Oxacyclic compounds Dialkyl ethers Acetals Organic oxides Hydrocarbon derivatives

Aromatic heteromonocyclic compounds

Phenolic glycoside - O-glycosyl compound - Benzaldehyde - Benzoyl - Phenoxy compound - Phenol ether - Aryl-aldehyde - Benzenoid - Monocyclic benzene moiety - Monosaccharide - Oxane - Tertiary alcohol - Secondary alcohol - Oxacycle - Organoheterocyclic compound - Acetal - Polyol - Dialkyl ether - Ether - Alcohol - Organic oxide - Hydrocarbon derivative - Aldehyde - Aromatic heteromonocyclic compound

This compound belongs to the class of organic compounds known as phenolic glycosides. These are organic compounds containing a phenolic structure attached to a glycosyl moiety. Some examples of phenolic structures include lignans, and flavonoids. Among the sugar units found in natural glycosides are D-glucose, L-Fructose, and L rhamnose.

Not available