CC(C)=CCCC1(C)OC2=C(C=C1)C(O[C@@H]1O[C@H](CO)[C@@H](O)[C@H](O)[C@H]1O)=C1C(OC34C5CC(C6N7C(NC8=CC=CC=C78)=NC1=C36)C(=O)C4(C\C=C(\C)C(=O)NCCO)OC5(C)C)=C2CC=C(C)C

InChIKey=KWPSJRFVJKGEEX-URPKSXBOSA-N

C53H64N4O12

949.111

Organic compounds

Organic oxygen compounds

Organooxygen compounds

Carbohydrates and carbohydrate conjugates

Glycosyl compounds

Phenolic glycosides

Fatty acyl glycosides of mono- and disaccharides Xanthenes Pyranochromenes Hexoses Alkyl glycosides O-glycosyl compounds Quinazolines Aromatic monoterpenoids Benzimidazoles N-acylethanolamines Alkyl aryl ethers Oxepanes N-acyl amines Hydropyrimidines Benzenoids Oxanes Oxolanes Guanidines Secondary carboxylic acid amides Secondary alcohols Ketones Acetals Propargyl-type 1,3-dipolar organic compounds Polyols Azacyclic compounds Oxacyclic compounds Dialkyl ethers Aldehydes Organopnictogen compounds Primary alcohols Organic oxides Hydrocarbon derivatives

Aromatic heteropolycyclic compounds

Phenolic glycoside - Fatty acyl glycoside - Fatty acyl glycoside of mono- or disaccharide - Dibenzopyran - Pyranochromene - Xanthene - Alkyl glycoside - Hexose monosaccharide - O-glycosyl compound - Diazanaphthalene - Aromatic monoterpenoid - Benzopyran - Monoterpenoid - Quinazoline - 1-benzopyran - Benzimidazole - N-acylethanolamine - Alkyl aryl ether - Oxepane - Benzenoid - Oxane - Fatty acyl - N-acyl-amine - Hydropyrimidine - Monosaccharide - 1,6-dihydropyrimidine - Oxolane - Secondary alcohol - Secondary carboxylic acid amide - Carboxamide group - Guanidine - Ketone - Alkanolamine - Polyol - Carboxylic acid derivative - Dialkyl ether - Oxacycle - Ether - Azacycle - Propargyl-type 1,3-dipolar organic compound - Acetal - Organoheterocyclic compound - Organic 1,3-dipolar compound - Organonitrogen compound - Aldehyde - Primary alcohol - Alcohol - Organic nitrogen compound - Organopnictogen compound - Organic oxide - Hydrocarbon derivative - Carbonyl group - Aromatic heteropolycyclic compound

This compound belongs to the class of organic compounds known as phenolic glycosides. These are organic compounds containing a phenolic structure attached to a glycosyl moiety. Some examples of phenolic structures include lignans, and flavonoids. Among the sugar units found in natural glycosides are D-glucose, L-Fructose, and L rhamnose.

Not available