OCC1OC(OC2=CC=C(CC[N+]([O-])=O)C=C2)C(O)C(O)C1O

InChIKey=JRSACOBIDKCJGV-UHFFFAOYSA-N

C14H19NO8

329.305

Organic compounds

Organic oxygen compounds

Organooxygen compounds

Carbohydrates and carbohydrate conjugates

Glycosyl compounds

Phenolic glycosides

O-glycosyl compounds Phenol ethers Phenoxy compounds Oxanes Monosaccharides C-nitro compounds Secondary alcohols Polyols Acetals Oxacyclic compounds Organic oxoazanium compounds Propargyl-type 1,3-dipolar organic compounds Organopnictogen compounds Organonitrogen compounds Organic zwitterions Organic salts Organic oxides Hydrocarbon derivatives Primary alcohols

Aromatic heteromonocyclic compounds

Phenolic glycoside - O-glycosyl compound - Phenoxy compound - Phenol ether - Monocyclic benzene moiety - Monosaccharide - Oxane - Benzenoid - C-nitro compound - Organic nitro compound - Secondary alcohol - Acetal - Organic oxoazanium - Oxacycle - Organoheterocyclic compound - Polyol - Organic 1,3-dipolar compound - Allyl-type 1,3-dipolar organic compound - Propargyl-type 1,3-dipolar organic compound - Organonitrogen compound - Organic nitrogen compound - Organopnictogen compound - Primary alcohol - Organic salt - Organic zwitterion - Organic oxide - Hydrocarbon derivative - Alcohol - Aromatic heteromonocyclic compound

This compound belongs to the class of organic compounds known as phenolic glycosides. These are organic compounds containing a phenolic structure attached to a glycosyl moiety. Some examples of phenolic structures include lignans, and flavonoids. Among the sugar units found in natural glycosides are D-glucose, L-Fructose, and L rhamnose.

Not available