OC[C@H]1O[C@@H](OC2=CC=CC=C2COC(=O)[C@@]2(O)C=CCC[C@@H]2O)[C@H](O)[C@@H](O)[C@@H]1O

InChIKey=JHAXQRDTTACRKJ-FODLKZINSA-N

C20H26O10

426.418

Organic compounds

Organic oxygen compounds

Organooxygen compounds

Carbohydrates and carbohydrate conjugates

Glycosyl compounds

Phenolic glycosides

Hexoses O-glycosyl compounds Benzyloxycarbonyls Phenoxy compounds Phenol ethers Beta hydroxy acids and derivatives Oxanes Tertiary alcohols Secondary alcohols Carboxylic acid esters Monocarboxylic acids and derivatives Polyols Acetals Oxacyclic compounds Hydrocarbon derivatives Carbonyl compounds Primary alcohols Organic oxides

Aromatic heteromonocyclic compounds

Phenolic glycoside - Hexose monosaccharide - O-glycosyl compound - Benzyloxycarbonyl - Phenoxy compound - Phenol ether - Beta-hydroxy acid - Monocyclic benzene moiety - Benzenoid - Hydroxy acid - Monosaccharide - Oxane - Tertiary alcohol - Secondary alcohol - Carboxylic acid ester - Monocarboxylic acid or derivatives - Acetal - Organoheterocyclic compound - Carboxylic acid derivative - Oxacycle - Polyol - Primary alcohol - Carbonyl group - Hydrocarbon derivative - Organic oxide - Alcohol - Aromatic heteromonocyclic compound

This compound belongs to the class of organic compounds known as phenolic glycosides. These are organic compounds containing a phenolic structure attached to a glycosyl moiety. Some examples of phenolic structures include lignans, and flavonoids. Among the sugar units found in natural glycosides are D-glucose, L-Fructose, and L rhamnose.

Not available