COC1=CC(C=CC(=O)OCC2OC(OC3=CC4=C([OH+]C3C3=CC=C(O)C=C3)C=C(O)C=C4OC3OC(COC(=O)CC(O)=O)C(O)C(O)C3O)C(OC3OC(CO)C(O)C(O)C3O)C(O)C2O)=CC=C1O

InChIKey=GGHWXTLBPWUWDE-UHFFFAOYSA-O

C46H53O26

1021.903

Organic compounds

Phenylpropanoids and polyketides

Flavonoids

Flavonoid glycosides

Flavonoid O-glycosides - Anthocyanins

Anthocyanidin-5-O-glycosides

Anthocyanidin-3-O-glycosides Flavonoid-3-O-glycosides Saccharolipids 7-hydroxyflavonoids 4'-hydroxyflavonoids Flav-3-enes Anthocyanidins Fatty acyl glycosides of mono- and disaccharides Alkyl glycosides Methoxyphenols 1-benzopyrans Tricarboxylic acids and derivatives Fatty alcohols Phenoxy compounds Methoxybenzenes Anisoles Fatty acid esters Alkyl aryl ethers 1-hydroxy-4-unsubstituted benzenoids 1-hydroxy-2-unsubstituted benzenoids Pyrans Oxanes Monosaccharides Enoate esters Secondary alcohols Polyols Oxacyclic compounds Carboxylic acids Organic oxides Hydrocarbon derivatives Organic cations

Aromatic heteropolycyclic compounds

Anthocyanidin-5-o-glycoside - Anthocyanidin-3-o-glycoside - Flavonoid-3-o-glycoside - Saccharolipid - Hydroxyflavonoid - 7-hydroxyflavonoid - 4'-hydroxyflavonoid - Flav-3-ene - Anthocyanidin - Fatty acyl glycoside of mono- or disaccharide - Fatty acyl glycoside - Alkyl glycoside - 1-benzopyran - Methoxyphenol - Benzopyran - Tricarboxylic acid or derivatives - Fatty alcohol - Phenoxy compound - Methoxybenzene - Phenol ether - Anisole - 1-hydroxy-4-unsubstituted benzenoid - 1-hydroxy-2-unsubstituted benzenoid - Phenol - Fatty acid ester - Alkyl aryl ether - Fatty acyl - Benzenoid - Pyran - Oxane - Monosaccharide - Monocyclic benzene moiety - Alpha,beta-unsaturated carboxylic ester - Enoate ester - Secondary alcohol - Carboxylic acid ester - Oxacycle - Organoheterocyclic compound - Polyol - Ether - Carboxylic acid - Carboxylic acid derivative - Organic oxygen compound - Organic oxide - Hydrocarbon derivative - Organooxygen compound - Alcohol - Organic cation - Aromatic heteropolycyclic compound

This compound belongs to the class of organic compounds known as anthocyanidin-5-o-glycosides. These are phenolic compounds containing one anthocyanidin moiety which is O-glycosidically linked to a carbohydrate moiety at the C5-position.

Not available