OC[C@H]1OC(O)[C@H](O)[C@@H](OC(=O)[C@@H]2CCCN2)[C@@H]1O

InChIKey=DMHPEOAPNUNNHO-YTMJDHJPSA-N

C11H19NO7

277.273

Organic compounds

Lipids and lipid-like molecules

Saccharolipids

Not available

Not available

Saccharolipids

Alpha-amino acyl ester of carbohydrates Proline and derivatives Hexoses Pyrrolidine carboxylic acids Oxanes Secondary alcohols Carboxylic acid esters Hemiacetals Azacyclic compounds Polyols Dialkylamines Oxacyclic compounds Monocarboxylic acids and derivatives Primary alcohols Organic oxides Hydrocarbon derivatives Carbonyl compounds

Aliphatic heteromonocyclic compounds

Alpha-amino acyl ester of carbohydrate - Saccharolipid - Alpha-amino acid ester - Proline or derivatives - Hexose monosaccharide - Alpha-amino acid or derivatives - Pyrrolidine carboxylic acid or derivatives - Pyrrolidine carboxylic acid - Monosaccharide - Oxane - Pyrrolidine - Amino acid or derivatives - Carboxylic acid ester - Hemiacetal - Secondary alcohol - Carboxylic acid derivative - Secondary aliphatic amine - Oxacycle - Azacycle - Monocarboxylic acid or derivatives - Organoheterocyclic compound - Secondary amine - Polyol - Organic nitrogen compound - Hydrocarbon derivative - Organic oxygen compound - Amine - Organic oxide - Organonitrogen compound - Organooxygen compound - Carbonyl group - Alcohol - Primary alcohol - Aliphatic heteromonocyclic compound

This compound belongs to the class of organic compounds known as saccharolipids. These are compounds in which fatty acids are linked directly to a sugar backbone, forming structures that are compatible with membrane bilayers. In the saccharolipids, a sugar substitutes for the glycerol backbone that is present in glycerolipids and glycerophospholipids. The most familiar saccharolipids contain an acylated glucosamine. In contrast to others glycolipids, the fatty acid is not glycosidically linked to the sugar moiety.

Not available