CCC[C@@H](CC=C)O[C@@H]1O[C@H](C)[C@@H]2OC(C)(C)O[C@@H]2[C@H]1O[C@@H]1O[C@H](CO)[C@@H](OC(=O)\C=C(\C2=CC=CC=C2)[Si](C)(C)C2=CC=CC=C2)[C@H](OC(=O)C(\C)=C\C)[C@H]1O[Si](C)(C)C(C)(C)C

InChIKey=AYYKBXPZGMYCGY-RSYPRMARSA-N

C50H74O12Si2

923.3

Organic compounds

Lipids and lipid-like molecules

Saccharolipids

Not available

Not available

Saccharolipids

Fatty acyl glycosides of mono- and disaccharides Alkyl glycosides Cinnamic acid esters O-glycosyl compounds Disaccharides Dioxolopyrans Styrenes Alkylarylsilanes Ketals Fatty acid esters Oxanes Dicarboxylic acids and derivatives 1,3-dioxolanes Enoate esters Trialkylheterosilanes Silyl ethers Organic metalloid salts Oxacyclic compounds Organic oxides Primary alcohols Carbonyl compounds Alkylsilanes Hydrocarbon derivatives

Aromatic heteropolycyclic compounds

Saccharolipid - Fatty acyl glycoside of mono- or disaccharide - Fatty acyl glycoside - Alkyl glycoside - Cinnamic acid or derivatives - Cinnamic acid ester - O-glycosyl compound - Glycosyl compound - Disaccharide - Dioxolopyran - Styrene - Ketal - Fatty acid ester - Alkylarylsilane - Fatty acyl - Dicarboxylic acid or derivatives - Monocyclic benzene moiety - Oxane - Benzenoid - Meta-dioxolane - Trialkylheterosilane - Enoate ester - Alpha,beta-unsaturated carboxylic ester - Silyl ether - Carboxylic acid ester - Acetal - Organoheterosilane - Carboxylic acid derivative - Oxacycle - Organic metalloid salt - Organoheterocyclic compound - Organic oxygen compound - Hydrocarbon derivative - Alcohol - Carbonyl group - Organic oxide - Organosilicon compound - Alkylsilane - Primary alcohol - Organooxygen compound - Organic metalloid moeity - Aromatic heteropolycyclic compound

This compound belongs to the class of organic compounds known as saccharolipids. These are compounds in which fatty acids are linked directly to a sugar backbone, forming structures that are compatible with membrane bilayers. In the saccharolipids, a sugar substitutes for the glycerol backbone that is present in glycerolipids and glycerophospholipids. The most familiar saccharolipids contain an acylated glucosamine. In contrast to others glycolipids, the fatty acid is not glycosidically linked to the sugar moiety.

Not available