C\C(CC\C=C(\C)C(O)=O)=C/COC1OC(CO)C(O)C(O)C1O

InChIKey=ASZSYMZCLJJNIT-KWNZIKDBSA-N

C16H26O8

346.376

Organic compounds

Lipids and lipid-like molecules

Saccharolipids

Not available

Not available

Saccharolipids

Terpene glycosides Hexoses O-glycosyl compounds Monocyclic monoterpenoids Medium-chain fatty acids Sugar acids and derivatives Heterocyclic fatty acids Hydroxy fatty acids Methyl-branched fatty acids Unsaturated fatty acids Oxanes Secondary alcohols Acetals Carboxylic acids Polyols Oxacyclic compounds Monocarboxylic acids and derivatives Hydrocarbon derivatives Primary alcohols Organic oxides Carbonyl compounds

Aliphatic heteromonocyclic compounds

Saccharolipid - Terpene glycoside - Hexose monosaccharide - Glycosyl compound - O-glycosyl compound - Monocyclic monoterpenoid - Monoterpenoid - Medium-chain fatty acid - Branched fatty acid - Heterocyclic fatty acid - Hydroxy fatty acid - Sugar acid - Methyl-branched fatty acid - Unsaturated fatty acid - Fatty acid - Oxane - Monosaccharide - Fatty acyl - Secondary alcohol - Organoheterocyclic compound - Polyol - Acetal - Carboxylic acid derivative - Carboxylic acid - Monocarboxylic acid or derivatives - Oxacycle - Organic oxygen compound - Alcohol - Organic oxide - Carbonyl group - Hydrocarbon derivative - Organooxygen compound - Primary alcohol - Aliphatic heteromonocyclic compound

This compound belongs to the class of organic compounds known as saccharolipids. These are compounds in which fatty acids are linked directly to a sugar backbone, forming structures that are compatible with membrane bilayers. In the saccharolipids, a sugar substitutes for the glycerol backbone that is present in glycerolipids and glycerophospholipids. The most familiar saccharolipids contain an acylated glucosamine. In contrast to others glycolipids, the fatty acid is not glycosidically linked to the sugar moiety.

Not available