CCCCCCCCCC(N)CC(O)CC(CC1CC(=O)NC(CO)C(=O)NC(C(O)C2=CC=C(O)C=C2)C(=O)NC(CC(O)=O)C(=O)NC(CO)C(=O)NCC(=O)NCCC(N)C(=O)NC(C(O)C(N)=O)C(=O)N1)OC1OCC(O)C(O)C1O

InChIKey=AHNDNUVPXFPPIH-UHFFFAOYSA-N

C52H85N11O22

1216.307

Organic compounds

Organic acids and derivatives

Peptidomimetics

Hybrid peptides

Not available

Hybrid peptides

Oligopeptides Glycopeptidomimetics Macrolactams Alpha amino acid amides Beta amino acids and derivatives O-glycosyl compounds 1-hydroxy-2-unsubstituted benzenoids Benzene and substituted derivatives Monosaccharides Oxanes 1,3-aminoalcohols Secondary alcohols Amino acids Primary carboxylic acid amides Lactams Secondary carboxylic acid amides Carboxylic acids Oxacyclic compounds Acetals Azacyclic compounds Polyols Monocarboxylic acids and derivatives Hydrocarbon derivatives Primary alcohols Carbonyl compounds Aromatic alcohols Organopnictogen compounds Monoalkylamines Organic oxides

Aromatic heteromonocyclic compounds

Cyclic hybrid peptide - Alpha-oligopeptide - Cyclic glycopeptidomimetic - Macrolactam - Alpha-amino acid amide - Beta amino acid or derivatives - Glycosyl compound - O-glycosyl compound - Alpha-amino acid or derivatives - 1-hydroxy-2-unsubstituted benzenoid - Phenol - Monocyclic benzene moiety - Benzenoid - Monosaccharide - Oxane - 1,3-aminoalcohol - Amino acid or derivatives - Amino acid - Carboxamide group - Lactam - Secondary carboxylic acid amide - Secondary alcohol - Primary carboxylic acid amide - Polyol - Acetal - Monocarboxylic acid or derivatives - Carboxylic acid derivative - Organoheterocyclic compound - Carboxylic acid - Azacycle - Oxacycle - Primary amine - Hydrocarbon derivative - Organic oxygen compound - Primary aliphatic amine - Alcohol - Carbonyl group - Aromatic alcohol - Organic oxide - Organonitrogen compound - Organooxygen compound - Amine - Organic nitrogen compound - Organopnictogen compound - Primary alcohol - Aromatic heteromonocyclic compound

This compound belongs to the class of organic compounds known as hybrid peptides. These are compounds containing at least two different types of amino acids (alpha, beta, gamma, delta) linked to each other through a peptide bond.

Not available