OC[C@H]1OC([C@H](O)[C@@H](O)[C@@H]1O)C1=CC(CC2=CC=C(OC3CCC4(COC4)CC3)C=C2)=C(Cl)C=C1

InChIKey=ABFYIXFJPOFVKJ-XGHLBVCRSA-N

C27H33ClO7

505.0

Organic compounds

Organic oxygen compounds

Organooxygen compounds

Carbohydrates and carbohydrate conjugates

Glycosyl compounds

Phenolic glycosides

Diphenylmethanes Hexoses C-glycosyl compounds Phenoxy compounds Phenol ethers Alkyl aryl ethers Chlorobenzenes Aryl chlorides Oxanes Secondary alcohols Oxetanes Polyols Oxacyclic compounds Dialkyl ethers Organochlorides Primary alcohols Hydrocarbon derivatives

Aromatic heteropolycyclic compounds

Phenolic glycoside - Diphenylmethane - Hexose monosaccharide - C-glycosyl compound - Phenoxy compound - Phenol ether - Alkyl aryl ether - Chlorobenzene - Halobenzene - Aryl chloride - Aryl halide - Benzenoid - Monocyclic benzene moiety - Oxane - Monosaccharide - Secondary alcohol - Oxetane - Ether - Dialkyl ether - Polyol - Organoheterocyclic compound - Oxacycle - Hydrocarbon derivative - Primary alcohol - Alcohol - Organochloride - Organohalogen compound - Aromatic heteropolycyclic compound

This compound belongs to the class of organic compounds known as phenolic glycosides. These are organic compounds containing a phenolic structure attached to a glycosyl moiety. Some examples of phenolic structures include lignans, and flavonoids. Among the sugar units found in natural glycosides are D-glucose, L-Fructose, and L rhamnose.

Not available